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Experimental Biology Conference 200...
Abstracts of Distinction
Changes in consumer knowledge and b...
Changes in consumer knowledge and behavioral intention toward genetically engineered foods
by:
Samer Koutoubi
April 17, 2008
DOI: 10.4016/5686.01
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University:
Bastyr Univrersity
Description:
Samer Koutoubi shares his poster presentation at the Experimental Biology 2008 conference.
Belongs to:
Experimental Biology Conference 2008 Postercasts
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nutrition
nutrition education
Subject areas
biochemistry
biology
bioscience
biotechnology
cell biology
dna
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molecular
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plant biology
protein